About Us

 
 
 
  
 
 
 
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 Heather Taggart 
 
 
 
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Wedding Anniversary dinner.  Thoroughly enjoyed our meals.  Would return again.  Service was warm and friendly.
  
 
  
 
 
 
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 Top Shelf 
 
 
 
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Good but room for improvement. Based in an old motel,  Trappers welcomes you into a warm light space, dotted with wood, black metal and surrounded by crisp white walls. You can eat indoors or outside, both spaces are well designed but the music was a little too quiet outside. Staff were a little stiff at first but warned up quickly, they were attentive, friendly, and efficient. You can choose from a 2 course meal for $60 per person or $80 per person for 3 course. You select from a group of meals for entree, mains and desserts. We had 2 cocktails which were $22 each, these were very nice. All the food came out quickly. We had the spring rolls and scallops for entree, both were excellent with some nice texture added to the parsnip mash for the scallops which were perfectly cooked. The 3 spring rolls were spicy with a sweet sauce on the side and balanced with a little salad. For mains we had the mixed seafood platter which was fairly plain and disappointing, it included octopus, prawns, mussels and scallops all well cooked. The prawns could've been chargrilled to add some different flavours, it came with a very similar side like the entree but was just a bit bland. We also had the lamb tenderloin which was crumbed, with some potatoes, beans and a beetroot sauce and a side sauce of yogurt and possibly mint. The tenderloin was well cooked and tender but again the flavours were muted besides the beetroot sauce which was overly strong. Lastly we had a custard tart with mango and icecream, the mango was lovely and fresh but the pastry seemed undercooked and the custard was bland. The apple tart was also disappointing having a bitterness to the apple which needed the icecream to balance. Overall reasonable prices, good staff, quick delivery of the food and a nice atmosphere. It was only some of the dishes that let it down.
  
 
  
 
 
 
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 Bec Johnstone 
 
 
 
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Absolutely beautiful meals, we had 3 courses and they were all amazing. Beautiful atmosphere in the outdoor garden area, friendly and helpful staff. Thankyou for a lovely evening. We will definitely be back.
  
 
  
 
 
 
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 Michael Seow 
 
 
 
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Son and I were craving steak. It hit the spot! We both had the sirloin, I should have tried the eye fillet so we could compare the dishes. Maybe the next time we're in Batemans Bay. Service very friendly and attentive.
  
 
  
 
 
 
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 Jacky Cheung 
 
 
 
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Great service and food! Truely enjoyed our experience here!
  
 
  
 
 
 
 Posted on Google  
 
  
 
 
 Bernadette Roberts 
 
 
 
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Enjoyed one of the best meals we have ever had tonight. The eye fillet was superb as was the confit duck. We enjoyed so much we have booked again tomorrow night . Regards Bernadette and Adrian. As previously stated, we returned to this wonderful restaurant and tonight was as good as the last ...highly recommend all on menu . Will definitely be coming back on our next holiday. Bernadette and Adrian
  
 
  
 
 
 
 Posted on Google  
 
  
 
 
 Margaret McDonald 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
Delicious meal $40 mains (reasonable) $25 entree or dessert (a little expensive)
  
 
  
 
 
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